Greece vs Malta: HICP - Food including alcohol and tobacco (Neither seasonally nor)

Greece
234.28
in 2026
Malta
216.28
in 2026
Greece rank
13th
Malta rank
15th

HICP - Food including alcohol and tobacco (Neither seasonally nor) over time

  • Greece
  • Malta
0100200300199620112026

How they compare

Greece currently reports 234.28 against 216.28 in Malta, a difference of 18.

That makes Greece's figure about 1.1 times Malta's.

The two have swapped places 4 times across 31 shared years of data; in 1996 it was Greece ahead.

Greece ranks 13th and Malta ranks 15th of 27 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Greece Malta Difference Ahead
1990s 270.49 235.2 35.29 Greece
2000s 233.27 228 5.27 Greece
2010s 239.61 202.92 36.69 Greece
2020s 247.44 213.96 33.48 Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hicp - food including alcohol and tobacco (neither seasonally nor), Greece or Malta?
Greece, at 234.28 against 216.28 in Malta as of 2026.
What is the difference in hicp - food including alcohol and tobacco (neither seasonally nor) between Greece and Malta?
18, with Greece ahead.
How many years of comparable data are there for Greece and Malta?
31 years are reported by both, from 1996 to 2026.
How do Greece and Malta rank globally for hicp - food including alcohol and tobacco (neither seasonally nor)?
Greece ranks 13th and Malta ranks 15th of 27 countries.
Where does this data come from?
European Central Bank, published as HICP - Food including alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Malta: HICP - Food including alcohol and tobacco (Neither seasonally nor). Statizoid, drawing on European Central Bank. Retrieved 19 September 2026, from https://economy.statizoid.com/compare/hicp-food-including-alcohol-and-tobacco-neither-seasonally-nor-working-day-adjusted-sub/greece/malta/

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About this data

Indicator
HICP - Food including alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
29 places, 874 data points, 1996–2026
Last refreshed