Bulgaria vs Czechia: HICP - Food including alcohol and tobacco (Neither seasonally nor)
Bulgaria
282.4
in 2026
Czechia
276.92
in 2026
Bulgaria rank
4th
Czechia rank
7th
HICP - Food including alcohol and tobacco (Neither seasonally nor) over time
- Bulgaria
- Czechia
How they compare
Bulgaria currently reports 282.4 against 276.92 in Czechia, a difference of 5.48.
The two have swapped places 8 times across 27 shared years of data; in 2000 it was Bulgaria ahead.
Bulgaria ranks 4th and Czechia ranks 7th of 27 countries.
Across the 3 decades both report, Bulgaria averaged higher in 2 and Czechia in 1.
Head to head by decade
| Decade | Bulgaria | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 366.93 | 284.12 | 82.81 | Bulgaria |
| 2010s | 292.07 | 278.06 | 14.01 | Bulgaria |
| 2020s | 289 | 291.51 | 2.52 | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food including alcohol and tobacco (neither seasonally nor), Bulgaria or Czechia?
- Bulgaria, at 282.4 against 276.92 in Czechia as of 2026.
- What is the difference in hicp - food including alcohol and tobacco (neither seasonally nor) between Bulgaria and Czechia?
- 5.48, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Czechia?
- 27 years are reported by both, from 2000 to 2026.
- How do Bulgaria and Czechia rank globally for hicp - food including alcohol and tobacco (neither seasonally nor)?
- Bulgaria ranks 4th and Czechia ranks 7th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food including alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.