EU (changing composition) vs Romania: HICP - Food incl. alcohol and tobacco
EU (changing composition)
3.5
in 2025
Romania
6.8
in 2025
EU (changing composition) rank
1st
Romania rank
3rd
HICP - Food incl. alcohol and tobacco over time
- EU (changing composition)
- Romania
How they compare
Romania currently reports 6.8 against 3.5 in EU (changing composition), a difference of 3.3.
That makes Romania's figure about 1.9 times EU (changing composition)'s.
The two have swapped places 4 times across 24 shared years of data; in 2002 it was Romania ahead.
EU (changing composition) ranks 1st and Romania ranks 3rd of 2 groups.
Romania has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | EU (changing composition) | Romania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.86 | 9.62 | 6.76 | Romania |
| 2010s | 2.04 | 2.92 | 0.88 | Romania |
| 2020s | 5.5 | 7.93 | 2.43 | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food incl. alcohol and tobacco, EU (changing composition) or Romania?
- Romania, at 6.8 against 3.5 in EU (changing composition) as of 2025.
- What is the difference in hicp - food incl. alcohol and tobacco between EU (changing composition) and Romania?
- 3.3, with Romania ahead.
- How many years of comparable data are there for EU (changing composition) and Romania?
- 24 years are reported by both, from 2002 to 2025.
- How do EU (changing composition) and Romania rank globally for hicp - food incl. alcohol and tobacco?
- EU (changing composition) ranks 1st and Romania ranks 3rd of 2 groups.
- Where does this data come from?
- European Central Bank, published as HICP - Food incl. alcohol and tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.