Latvia vs Slovakia: HICP - Food excluding tobacco (Neither seasonally nor working day)
Latvia
209.08
in 2026
Slovakia
198.28
in 2026
Latvia rank
1st
Slovakia rank
2nd
HICP - Food excluding tobacco (Neither seasonally nor working day) over time
- Latvia
- Slovakia
How they compare
Latvia currently reports 209.08 against 198.28 in Slovakia, a difference of 10.8.
That makes Latvia's figure about 1.1 times Slovakia's.
Across all 31 years both countries report, Latvia has been ahead every year.
Latvia ranks 1st and Slovakia ranks 2nd of 27 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 276.96 | 193.25 | 83.71 | Latvia |
| 2000s | 191.15 | 153.47 | 37.69 | Latvia |
| 2010s | 187.62 | 146.43 | 41.19 | Latvia |
| 2020s | 228.06 | 204.37 | 23.69 | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food excluding tobacco (neither seasonally nor working day), Latvia or Slovakia?
- Latvia, at 209.08 against 198.28 in Slovakia as of 2026.
- What is the difference in hicp - food excluding tobacco (neither seasonally nor working day) between Latvia and Slovakia?
- 10.8, with Latvia ahead.
- How many years of comparable data are there for Latvia and Slovakia?
- 31 years are reported by both, from 1996 to 2026.
- How do Latvia and Slovakia rank globally for hicp - food excluding tobacco (neither seasonally nor working day)?
- Latvia ranks 1st and Slovakia ranks 2nd of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food excluding tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.