Hungary vs Sweden: HICP - Food excluding tobacco (Neither seasonally nor working day)
Hungary
162.34
in 2026
Sweden
147.77
in 2026
Hungary rank
10th
Sweden rank
12th
HICP - Food excluding tobacco (Neither seasonally nor working day) over time
- Hungary
- Sweden
How they compare
Hungary currently reports 162.34 against 147.77 in Sweden, a difference of 14.57.
That makes Hungary's figure about 1.1 times Sweden's.
Across all 26 years both countries report, Hungary has been ahead every year.
Hungary ranks 10th and Sweden ranks 12th of 27 countries.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Hungary | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 176.08 | 116.62 | 59.46 | Hungary |
| 2010s | 171.73 | 125.19 | 46.53 | Hungary |
| 2020s | 177.51 | 143.61 | 33.91 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food excluding tobacco (neither seasonally nor working day), Hungary or Sweden?
- Hungary, at 162.34 against 147.77 in Sweden as of 2026.
- What is the difference in hicp - food excluding tobacco (neither seasonally nor working day) between Hungary and Sweden?
- 14.57, with Hungary ahead.
- How many years of comparable data are there for Hungary and Sweden?
- 26 years are reported by both, from 2001 to 2026.
- How do Hungary and Sweden rank globally for hicp - food excluding tobacco (neither seasonally nor working day)?
- Hungary ranks 10th and Sweden ranks 12th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food excluding tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.