Hungary vs Poland: HICP - Food excluding tobacco (Neither seasonally nor working day)
Hungary
162.34
in 2026
Poland
169
in 2026
Hungary rank
10th
Poland rank
8th
HICP - Food excluding tobacco (Neither seasonally nor working day) over time
- Hungary
- Poland
How they compare
Poland currently reports 169 against 162.34 in Hungary, a difference of 6.66.
The two have swapped places 4 times across 26 shared years of data; in 2001 it was Poland ahead.
Hungary ranks 10th and Poland ranks 8th of 27 countries.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Hungary | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 176.08 | 173.27 | 2.81 | Hungary |
| 2010s | 171.73 | 157.6 | 14.13 | Hungary |
| 2020s | 177.51 | 168.4 | 9.11 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food excluding tobacco (neither seasonally nor working day), Hungary or Poland?
- Poland, at 169 against 162.34 in Hungary as of 2026.
- What is the difference in hicp - food excluding tobacco (neither seasonally nor working day) between Hungary and Poland?
- 6.66, with Poland ahead.
- How many years of comparable data are there for Hungary and Poland?
- 26 years are reported by both, from 2001 to 2026.
- How do Hungary and Poland rank globally for hicp - food excluding tobacco (neither seasonally nor working day)?
- Hungary ranks 10th and Poland ranks 8th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food excluding tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.