Croatia vs Slovakia: HICP - Food excluding tobacco (Neither seasonally nor working day)
Croatia
180.26
in 2026
Slovakia
198.28
in 2026
Croatia rank
5th
Slovakia rank
2nd
HICP - Food excluding tobacco (Neither seasonally nor working day) over time
- Croatia
- Slovakia
How they compare
Slovakia currently reports 198.28 against 180.26 in Croatia, a difference of 18.02.
That makes Slovakia's figure about 1.1 times Croatia's.
The two have swapped places 4 times across 29 shared years of data; in 1998 it was Slovakia ahead.
Croatia ranks 5th and Slovakia ranks 2nd of 27 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Slovakia in 2.
Head to head by decade
| Decade | Croatia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 178.64 | 196.44 | 17.81 | Slovakia |
| 2000s | 165.3 | 153.47 | 11.84 | Croatia |
| 2010s | 167.58 | 146.43 | 21.15 | Croatia |
| 2020s | 176.49 | 204.37 | 27.88 | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food excluding tobacco (neither seasonally nor working day), Croatia or Slovakia?
- Slovakia, at 198.28 against 180.26 in Croatia as of 2026.
- What is the difference in hicp - food excluding tobacco (neither seasonally nor working day) between Croatia and Slovakia?
- 18.02, with Slovakia ahead.
- How many years of comparable data are there for Croatia and Slovakia?
- 29 years are reported by both, from 1998 to 2026.
- How do Croatia and Slovakia rank globally for hicp - food excluding tobacco (neither seasonally nor working day)?
- Croatia ranks 5th and Slovakia ranks 2nd of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food excluding tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.