Croatia vs Romania: HICP - Food excluding tobacco (Neither seasonally nor working day)
Croatia
180.26
in 2026
Romania
179.64
in 2026
Croatia rank
5th
Romania rank
7th
HICP - Food excluding tobacco (Neither seasonally nor working day) over time
- Croatia
- Romania
How they compare
Croatia currently reports 180.26 against 179.64 in Romania, a difference of 0.62.
The two have swapped places 3 times across 26 shared years of data; in 2001 it was Romania ahead.
Croatia ranks 5th and Romania ranks 7th of 27 countries.
Romania has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Croatia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 164.31 | 239 | 74.69 | Romania |
| 2010s | 167.58 | 183.43 | 15.85 | Romania |
| 2020s | 176.49 | 186.96 | 10.47 | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food excluding tobacco (neither seasonally nor working day), Croatia or Romania?
- Croatia, at 180.26 against 179.64 in Romania as of 2026.
- What is the difference in hicp - food excluding tobacco (neither seasonally nor working day) between Croatia and Romania?
- 0.62, with Croatia ahead.
- How many years of comparable data are there for Croatia and Romania?
- 26 years are reported by both, from 2001 to 2026.
- How do Croatia and Romania rank globally for hicp - food excluding tobacco (neither seasonally nor working day)?
- Croatia ranks 5th and Romania ranks 7th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food excluding tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.