Austria vs Germany: HICP - Food excluding tobacco (Neither seasonally nor working day)
Austria
95.41
in 2026
Germany
104.29
in 2026
Austria rank
27th
Germany rank
26th
HICP - Food excluding tobacco (Neither seasonally nor working day) over time
- Austria
- Germany
How they compare
Germany currently reports 104.29 against 95.41 in Austria, a difference of 8.88.
That makes Germany's figure about 1.1 times Austria's.
The two have swapped places 6 times across 31 shared years of data; in 1996 it was Germany ahead.
Austria ranks 27th and Germany ranks 26th of 27 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Austria | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 100.42 | 111.67 | 11.25 | Germany |
| 2000s | 86.27 | 86.34 | 0.077 | Germany |
| 2010s | 88.52 | 91.06 | 2.55 | Germany |
| 2020s | 103.62 | 105.44 | 1.83 | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food excluding tobacco (neither seasonally nor working day), Austria or Germany?
- Germany, at 104.29 against 95.41 in Austria as of 2026.
- What is the difference in hicp - food excluding tobacco (neither seasonally nor working day) between Austria and Germany?
- 8.88, with Germany ahead.
- How many years of comparable data are there for Austria and Germany?
- 31 years are reported by both, from 1996 to 2026.
- How do Austria and Germany rank globally for hicp - food excluding tobacco (neither seasonally nor working day)?
- Austria ranks 27th and Germany ranks 26th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food excluding tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.