Bulgaria vs Croatia: HICP - Food
Bulgaria
5.7
in 2025
Croatia
4.5
in 2025
Bulgaria rank
4th
Croatia rank
7th
HICP - Food over time
- Bulgaria
- Croatia
How they compare
Bulgaria currently reports 5.7 against 4.5 in Croatia, a difference of 1.2.
That makes Bulgaria's figure about 1.3 times Croatia's.
The two have swapped places 11 times across 27 shared years of data; in 1999 it was Croatia ahead.
Bulgaria ranks 4th and Croatia ranks 7th of 31 countries.
Across the 4 decades both report, Bulgaria averaged higher in 3 and Croatia in 1.
Head to head by decade
| Decade | Bulgaria | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -8.4 | 0.5 | 8.9 | Croatia |
| 2000s | 6.27 | 3.02 | 3.25 | Bulgaria |
| 2010s | 2.26 | 1.09 | 1.17 | Bulgaria |
| 2020s | 8.85 | 6.85 | 2 | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food, Bulgaria or Croatia?
- Bulgaria, at 5.7 against 4.5 in Croatia as of 2025.
- What is the difference in hicp - food between Bulgaria and Croatia?
- 1.2, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Croatia?
- 27 years are reported by both, from 1999 to 2025.
- How do Bulgaria and Croatia rank globally for hicp - food?
- Bulgaria ranks 4th and Croatia ranks 7th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.