France vs Germany: HICP - Fish and other seafood (ND) (Neither seasonally nor working)
France
5.73
in 2026
Germany
4.58
in 2026
France rank
18th
Germany rank
21st
HICP - Fish and other seafood (ND) (Neither seasonally nor working) over time
- France
- Germany
How they compare
France currently reports 5.73 against 4.58 in Germany, a difference of 1.15.
That makes France's figure about 1.3 times Germany's.
Across all 31 years both countries report, France has been ahead every year.
France ranks 18th and Germany ranks 21st of 27 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11.59 | 6.25 | 5.34 | France |
| 2000s | 11.13 | 3.52 | 7.61 | France |
| 2010s | 9.32 | 4.08 | 5.24 | France |
| 2020s | 7.47 | 4.33 | 3.14 | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - fish and other seafood (nd) (neither seasonally nor working), France or Germany?
- France, at 5.73 against 4.58 in Germany as of 2026.
- What is the difference in hicp - fish and other seafood (nd) (neither seasonally nor working) between France and Germany?
- 1.15, with France ahead.
- How many years of comparable data are there for France and Germany?
- 31 years are reported by both, from 1996 to 2026.
- How do France and Germany rank globally for hicp - fish and other seafood (nd) (neither seasonally nor working)?
- France ranks 18th and Germany ranks 21st of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Fish and other seafood (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.