Finland vs France: HICP - Fish and other seafood (ND) (Neither seasonally nor working)
Finland
6.28
in 2026
France
5.73
in 2026
Finland rank
15th
France rank
18th
HICP - Fish and other seafood (ND) (Neither seasonally nor working) over time
- Finland
- France
How they compare
Finland currently reports 6.28 against 5.73 in France, a difference of 0.55.
That makes Finland's figure about 1.1 times France's.
The two have swapped places 1 time across 31 shared years of data; in 1996 it was France ahead.
Finland ranks 15th and France ranks 18th of 27 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Finland | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.05 | 11.59 | 5.54 | France |
| 2000s | 5.98 | 11.13 | 5.15 | France |
| 2010s | 7.3 | 9.32 | 2.02 | France |
| 2020s | 6.63 | 7.47 | 0.8414 | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - fish and other seafood (nd) (neither seasonally nor working), Finland or France?
- Finland, at 6.28 against 5.73 in France as of 2026.
- What is the difference in hicp - fish and other seafood (nd) (neither seasonally nor working) between Finland and France?
- 0.55, with Finland ahead.
- How many years of comparable data are there for Finland and France?
- 31 years are reported by both, from 1996 to 2026.
- How do Finland and France rank globally for hicp - fish and other seafood (nd) (neither seasonally nor working)?
- Finland ranks 15th and France ranks 18th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Fish and other seafood (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.