Greece vs Luxembourg: HICP - Energy and unprocessed food (Neither seasonally nor working)
Greece
164.64
in 2026
Luxembourg
152.3
in 2026
Greece rank
12th
Luxembourg rank
15th
HICP - Energy and unprocessed food (Neither seasonally nor working) over time
- Greece
- Luxembourg
How they compare
Greece currently reports 164.64 against 152.3 in Luxembourg, a difference of 12.34.
That makes Greece's figure about 1.1 times Luxembourg's.
The two have swapped places 8 times across 31 shared years of data; in 1996 it was Greece ahead.
Greece ranks 12th and Luxembourg ranks 15th of 27 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greece | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 198.51 | 156.42 | 42.09 | Greece |
| 2000s | 163.06 | 160.44 | 2.62 | Greece |
| 2010s | 171.96 | 161.77 | 10.18 | Greece |
| 2020s | 172.4 | 152.1 | 20.3 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - energy and unprocessed food (neither seasonally nor working), Greece or Luxembourg?
- Greece, at 164.64 against 152.3 in Luxembourg as of 2026.
- What is the difference in hicp - energy and unprocessed food (neither seasonally nor working) between Greece and Luxembourg?
- 12.34, with Greece ahead.
- How many years of comparable data are there for Greece and Luxembourg?
- 31 years are reported by both, from 1996 to 2026.
- How do Greece and Luxembourg rank globally for hicp - energy and unprocessed food (neither seasonally nor working)?
- Greece ranks 12th and Luxembourg ranks 15th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Energy and unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.