Croatia vs Euro area (Member States and Institutions of the Euro Area) changing composition: HICP - Energy and unprocessed food (Neither seasonally nor working)
Croatia
197.87
in 2026
Euro area (Member States and Institutions of the Euro Area) changing composition
141.67
in 2026
Croatia rank
2nd
Euro area (Member States and Institutions of the Euro Area) changing composition rank
2nd
HICP - Energy and unprocessed food (Neither seasonally nor working) over time
- Croatia
- Euro area (Member States and Institutions of the Euro Area) changing composition
How they compare
Croatia currently reports 197.87 against 141.67 in Euro area (Member States and Institutions of the Euro Area) changing composition, a difference of 56.2.
That makes Croatia's figure about 1.4 times Euro area (Member States and Institutions of the Euro Area) changing composition's.
Across all 29 years both countries report, Croatia has been ahead every year.
Croatia ranks 2nd and Euro area (Member States and Institutions of the Euro Area) changing composition ranks 2nd of 27 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Euro area (Member States and Institutions of the Euro Area) changing composition | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 252.37 | 181.56 | 70.8 | Croatia |
| 2000s | 258.12 | 165.15 | 92.97 | Croatia |
| 2010s | 227.4 | 170.32 | 57.08 | Croatia |
| 2020s | 199.35 | 153.45 | 45.9 | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - energy and unprocessed food (neither seasonally nor working), Croatia or Euro area (Member States and Institutions of the Euro Area) changing composition?
- Croatia, at 197.87 against 141.67 in Euro area (Member States and Institutions of the Euro Area) changing composition as of 2026.
- What is the difference in hicp - energy and unprocessed food (neither seasonally nor working) between Croatia and Euro area (Member States and Institutions of the Euro Area) changing composition?
- 56.2, with Croatia ahead.
- How many years of comparable data are there for Croatia and Euro area (Member States and Institutions of the Euro Area) changing composition?
- 29 years are reported by both, from 1998 to 2026.
- How do Croatia and Euro area (Member States and Institutions of the Euro Area) changing composition rank globally for hicp - energy and unprocessed food (neither seasonally nor working)?
- Croatia ranks 2nd and Euro area (Member States and Institutions of the Euro Area) changing composition ranks 2nd of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Energy and unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.