Croatia vs EU (changing composition): HICP - Energy and unprocessed food
Croatia
4.3
in 2025
EU (changing composition)
1
in 2025
Croatia rank
4th
EU (changing composition) rank
1st
HICP - Energy and unprocessed food over time
- Croatia
- EU (changing composition)
How they compare
Croatia currently reports 4.3 against 1 in EU (changing composition), a difference of 3.3.
That makes Croatia's figure about 4.3 times EU (changing composition)'s.
The two have swapped places 7 times across 27 shared years of data; in 1999 it was EU (changing composition) ahead.
Croatia ranks 4th and EU (changing composition) ranks 1st of 31 countries.
Across the 4 decades both report, Croatia averaged higher in 1 and EU (changing composition) in 3.
Head to head by decade
| Decade | Croatia | EU (changing composition) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2 | 1.5 | 1.3 | EU (changing composition) |
| 2000s | 4.16 | 3.79 | 0.37 | Croatia |
| 2010s | 1.47 | 2.3 | 0.83 | EU (changing composition) |
| 2020s | 4.8 | 6.15 | 1.35 | EU (changing composition) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - energy and unprocessed food, Croatia or EU (changing composition)?
- Croatia, at 4.3 against 1 in EU (changing composition) as of 2025.
- What is the difference in hicp - energy and unprocessed food between Croatia and EU (changing composition)?
- 3.3, with Croatia ahead.
- How many years of comparable data are there for Croatia and EU (changing composition)?
- 27 years are reported by both, from 1999 to 2025.
- How do Croatia and EU (changing composition) rank globally for hicp - energy and unprocessed food?
- Croatia ranks 4th and EU (changing composition) ranks 1st of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Energy and unprocessed food (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.