EU (Member States and Institutions of the European Union) changing composition vs Slovakia: HICP - Cereals and cereal products (ND) (Neither seasonally nor)
EU (Member States and Institutions of the European Union) changing composition
25.45
in 2026
Slovakia
38.96
in 2026
EU (Member States and Institutions of the European Union) changing composition rank
1st
Slovakia rank
4th
HICP - Cereals and cereal products (ND) (Neither seasonally nor) over time
- EU (Member States and Institutions of the European Union) changing composition
- Slovakia
How they compare
Slovakia currently reports 38.96 against 25.45 in EU (Member States and Institutions of the European Union) changing composition, a difference of 13.51.
That makes Slovakia's figure about 1.5 times EU (Member States and Institutions of the European Union) changing composition's.
Across all 7 years both countries report, Slovakia has been ahead every year.
EU (Member States and Institutions of the European Union) changing composition ranks 1st and Slovakia ranks 4th of 2 groups.
Slovakia has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher hicp - cereals and cereal products (nd) (neither seasonally nor), EU (Member States and Institutions of the European Union) changing composition or Slovakia?
- Slovakia, at 38.96 against 25.45 in EU (Member States and Institutions of the European Union) changing composition as of 2026.
- What is the difference in hicp - cereals and cereal products (nd) (neither seasonally nor) between EU (Member States and Institutions of the European Union) changing composition and Slovakia?
- 13.51, with Slovakia ahead.
- How many years of comparable data are there for EU (Member States and Institutions of the European Union) changing composition and Slovakia?
- 7 years are reported by both, from 2020 to 2026.
- How do EU (Member States and Institutions of the European Union) changing composition and Slovakia rank globally for hicp - cereals and cereal products (nd) (neither seasonally nor)?
- EU (Member States and Institutions of the European Union) changing composition ranks 1st and Slovakia ranks 4th of 2 groups.
- Where does this data come from?
- European Central Bank, published as HICP - Cereals and cereal products (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.