Madagascar vs Sri Lanka: Groundnuts, excluding shelled — Producer Price
Groundnuts, excluding shelled — Producer Price over time
- Madagascar
- Sri Lanka
How they compare
Sri Lanka currently reports 401,928 SLC against 398,200 SLC in Madagascar, a difference of 3,728 SLC.
Across all 6 years both countries report, Madagascar has been ahead every year.
Madagascar ranks 15th and Sri Lanka ranks 14th of 63 countries.
Madagascar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Madagascar | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 332,337 SLC | 31,727 SLC | 300,611 SLC | Madagascar |
| 2000s | 374,867 SLC | 34,533 SLC | 340,333 SLC | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — producer price, Madagascar or Sri Lanka?
- Sri Lanka, at 401,928 SLC against 398,200 SLC in Madagascar as of 2024.
- What is the difference in groundnuts, excluding shelled — producer price between Madagascar and Sri Lanka?
- 3,728 SLC, with Sri Lanka ahead.
- How many years of comparable data are there for Madagascar and Sri Lanka?
- 6 years are reported by both, from 1997 to 2002.
- How do Madagascar and Sri Lanka rank globally for groundnuts, excluding shelled — producer price?
- Madagascar ranks 15th and Sri Lanka ranks 14th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.