Cuba vs Peru: Groundnuts, excluding shelled — Producer Price
Groundnuts, excluding shelled — Producer Price over time
- Cuba
- Peru
How they compare
Cuba currently reports 5,347 SLC against 4,420 SLC in Peru, a difference of 927 SLC.
That makes Cuba's figure about 1.2 times Peru's.
Across all 19 years both countries report, Cuba has been ahead every year.
Cuba ranks 47th and Peru ranks 49th of 63 countries.
Cuba has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cuba | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,233 SLC | 1,870 SLC | 1,363 SLC | Cuba |
| 2000s | 4,290 SLC | 1,982 SLC | 2,308 SLC | Cuba |
| 2010s | 5,347 SLC | 3,058 SLC | 2,289 SLC | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — producer price, Cuba or Peru?
- Cuba, at 5,347 SLC against 4,420 SLC in Peru as of 2017.
- What is the difference in groundnuts, excluding shelled — producer price between Cuba and Peru?
- 927 SLC, with Cuba ahead.
- How many years of comparable data are there for Cuba and Peru?
- 19 years are reported by both, from 1999 to 2017.
- How do Cuba and Peru rank globally for groundnuts, excluding shelled — producer price?
- Cuba ranks 47th and Peru ranks 49th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.