Australia vs Spain: Groundnuts, excluding shelled — Producer Price
Groundnuts, excluding shelled — Producer Price over time
- Australia
- Spain
How they compare
Australia currently reports 1,329 SLC against 1,280 SLC in Spain, a difference of 49 SLC.
The two have swapped places 4 times across 25 shared years of data; in 1991 it was Australia ahead.
Australia ranks 58th and Spain ranks 60th of 63 countries.
Across the 3 decades both report, Australia averaged higher in 1 and Spain in 2.
Head to head by decade
| Decade | Australia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 830 SLC | 860.02 SLC | 30.02 SLC | Spain |
| 2000s | 735.56 SLC | 1,188 SLC | 452.64 SLC | Spain |
| 2010s | 1,065 SLC | 710.73 SLC | 354.41 SLC | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — producer price, Australia or Spain?
- Australia, at 1,329 SLC against 1,280 SLC in Spain as of 2018.
- What is the difference in groundnuts, excluding shelled — producer price between Australia and Spain?
- 49 SLC, with Australia ahead.
- How many years of comparable data are there for Australia and Spain?
- 25 years are reported by both, from 1991 to 2018.
- How do Australia and Spain rank globally for groundnuts, excluding shelled — producer price?
- Australia ranks 58th and Spain ranks 60th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.