Lebanon vs Thailand: Green garlic — Producer Price
Green garlic — Producer Price over time
- Lebanon
- Thailand
How they compare
Thailand currently reports 2,140 USD against 2,090 USD in Lebanon, a difference of 50 USD.
The two have swapped places 5 times across 25 shared years of data; in 1995 it was Thailand ahead.
Lebanon ranks 40th and Thailand ranks 39th of 67 countries.
Thailand has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Lebanon | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 504.38 USD | 916.64 USD | 412.26 USD | Thailand |
| 2000s | 549.19 USD | 629.29 USD | 80.1 USD | Thailand |
| 2010s | 1,556 USD | 1,704 USD | 147.77 USD | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Lebanon or Thailand?
- Thailand, at 2,140 USD against 2,090 USD in Lebanon as of 2024.
- What is the difference in green garlic — producer price between Lebanon and Thailand?
- 50 USD, with Thailand ahead.
- How many years of comparable data are there for Lebanon and Thailand?
- 25 years are reported by both, from 1995 to 2019.
- How do Lebanon and Thailand rank globally for green garlic — producer price?
- Lebanon ranks 40th and Thailand ranks 39th of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.