Chile vs Uruguay: Green garlic — Producer Price
Green garlic — Producer Price over time
- Chile
- Uruguay
How they compare
Chile currently reports 2,473 USD against 2,241 USD in Uruguay, a difference of 232 USD.
That makes Chile's figure about 1.1 times Uruguay's.
The two have swapped places 4 times across 26 shared years of data; in 1991 it was Uruguay ahead.
Chile ranks 34th and Uruguay ranks 37th of 67 countries.
Uruguay has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Chile | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,794 USD | 3,842 USD | 2,049 USD | Uruguay |
| 2000s | 1,071 USD | 2,703 USD | 1,632 USD | Uruguay |
| 2010s | 2,839 USD | 4,254 USD | 1,415 USD | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Chile or Uruguay?
- Chile, at 2,473 USD against 2,241 USD in Uruguay as of 2024.
- What is the difference in green garlic — producer price between Chile and Uruguay?
- 232 USD, with Chile ahead.
- How many years of comparable data are there for Chile and Uruguay?
- 26 years are reported by both, from 1991 to 2019.
- How do Chile and Uruguay rank globally for green garlic — producer price?
- Chile ranks 34th and Uruguay ranks 37th of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.