Chile vs Georgia: Green garlic — Producer Price
Green garlic — Producer Price over time
- Chile
- Georgia
How they compare
Georgia currently reports 2,528 USD against 2,473 USD in Chile, a difference of 55 USD.
The two have swapped places 1 time across 5 shared years of data; in 2019 it was Chile ahead.
Chile ranks 34th and Georgia ranks 31st of 67 countries.
Across the 2 decades both report, Chile averaged higher in 1 and Georgia in 1.
Head to head by decade
| Decade | Chile | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,931 USD | 1,702 USD | 228.8 USD | Chile |
| 2020s | 2,185 USD | 2,592 USD | 406.45 USD | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Chile or Georgia?
- Georgia, at 2,528 USD against 2,473 USD in Chile as of 2023.
- What is the difference in green garlic — producer price between Chile and Georgia?
- 55 USD, with Georgia ahead.
- How many years of comparable data are there for Chile and Georgia?
- 5 years are reported by both, from 2019 to 2023.
- How do Chile and Georgia rank globally for green garlic — producer price?
- Chile ranks 34th and Georgia ranks 31st of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.