Cabo Verde vs United States of America: Green garlic — Producer Price
Green garlic — Producer Price over time
- Cabo Verde
- United States of America
How they compare
Cabo Verde currently reports 3,595 USD against 1,290 USD in United States of America, a difference of 2,305 USD.
That makes Cabo Verde's figure about 2.8 times United States of America's.
Across all 26 years both countries report, Cabo Verde has been ahead every year.
Cabo Verde ranks 1st and United States of America ranks 2nd of 2 countries.
Cabo Verde has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cabo Verde | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,479 USD | 742 USD | 3,737 USD | Cabo Verde |
| 2000s | 2,953 USD | 759.6 USD | 2,193 USD | Cabo Verde |
| 2010s | 3,556 USD | 1,558 USD | 1,999 USD | Cabo Verde |
| 2020s | 3,613 USD | 1,549 USD | 2,064 USD | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Cabo Verde or United States of America?
- Cabo Verde, at 3,595 USD against 1,290 USD in United States of America as of 2023.
- What is the difference in green garlic — producer price between Cabo Verde and United States of America?
- 2,305 USD, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and United States of America?
- 26 years are reported by both, from 1998 to 2023.
- How do Cabo Verde and United States of America rank globally for green garlic — producer price?
- Cabo Verde ranks 1st and United States of America ranks 2nd of 2 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.