Brazil vs Georgia: Green garlic — Producer Price
Green garlic — Producer Price over time
- Brazil
- Georgia
How they compare
Brazil currently reports 2,595 USD against 2,528 USD in Georgia, a difference of 67 USD.
The two have swapped places 1 time across 5 shared years of data; in 2019 it was Brazil ahead.
Brazil ranks 29th and Georgia ranks 31st of 67 countries.
Across the 2 decades both report, Brazil averaged higher in 1 and Georgia in 1.
Head to head by decade
| Decade | Brazil | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2,420 USD | 1,702 USD | 717.4 USD | Brazil |
| 2020s | 2,107 USD | 2,592 USD | 485.08 USD | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Brazil or Georgia?
- Brazil, at 2,595 USD against 2,528 USD in Georgia as of 2024.
- What is the difference in green garlic — producer price between Brazil and Georgia?
- 67 USD, with Brazil ahead.
- How many years of comparable data are there for Brazil and Georgia?
- 5 years are reported by both, from 2019 to 2023.
- How do Brazil and Georgia rank globally for green garlic — producer price?
- Brazil ranks 29th and Georgia ranks 31st of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.