Armenia vs Uruguay: Green garlic — Producer Price
Green garlic — Producer Price over time
- Armenia
- Uruguay
How they compare
Uruguay currently reports 2,241 USD against 2,222 USD in Armenia, a difference of 19 USD.
The two have swapped places 2 times across 21 shared years of data; in 1999 it was Uruguay ahead.
Armenia ranks 38th and Uruguay ranks 37th of 67 countries.
Uruguay has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 548.5 USD | 3,040 USD | 2,492 USD | Uruguay |
| 2000s | 1,141 USD | 2,703 USD | 1,562 USD | Uruguay |
| 2010s | 2,040 USD | 4,254 USD | 2,213 USD | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Armenia or Uruguay?
- Uruguay, at 2,241 USD against 2,222 USD in Armenia as of 2019.
- What is the difference in green garlic — producer price between Armenia and Uruguay?
- 19 USD, with Uruguay ahead.
- How many years of comparable data are there for Armenia and Uruguay?
- 21 years are reported by both, from 1999 to 2019.
- How do Armenia and Uruguay rank globally for green garlic — producer price?
- Armenia ranks 38th and Uruguay ranks 37th of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.