Jordan vs Kuwait: Green garlic — Producer Price
Green garlic — Producer Price over time
- Jordan
- Kuwait
How they compare
Jordan currently reports 729.9 SLC against 300 SLC in Kuwait, a difference of 429.9 SLC.
That makes Jordan's figure about 2.4 times Kuwait's.
Across all 11 years both countries report, Jordan has been ahead every year.
Jordan ranks 69th and Kuwait ranks 70th of 70 countries.
Jordan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Jordan | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 642.87 SLC | 291.67 SLC | 351.2 SLC | Jordan |
| 2020s | 757.78 SLC | 300 SLC | 457.78 SLC | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Jordan or Kuwait?
- Jordan, at 729.9 SLC against 300 SLC in Kuwait as of 2024.
- What is the difference in green garlic — producer price between Jordan and Kuwait?
- 429.9 SLC, with Jordan ahead.
- How many years of comparable data are there for Jordan and Kuwait?
- 11 years are reported by both, from 2014 to 2024.
- How do Jordan and Kuwait rank globally for green garlic — producer price?
- Jordan ranks 69th and Kuwait ranks 70th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.