Indonesia vs Syrian Arab Republic: Green garlic — Producer Price
Green garlic — Producer Price over time
- Indonesia
- Syrian Arab Republic
How they compare
Indonesia currently reports 37.29 million SLC against 559,000 SLC in Syrian Arab Republic, a difference of 36.73 million SLC.
That makes Indonesia's figure about 66.7 times Syrian Arab Republic's.
Across all 10 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 1st and Syrian Arab Republic ranks 2nd of 70 countries.
Indonesia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Indonesia | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7.65 million SLC | 34,000 SLC | 7.61 million SLC | Indonesia |
| 2010s | 17.96 million SLC | 323,400 SLC | 17.64 million SLC | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Indonesia or Syrian Arab Republic?
- Indonesia, at 37.29 million SLC against 559,000 SLC in Syrian Arab Republic as of 2024.
- What is the difference in green garlic — producer price between Indonesia and Syrian Arab Republic?
- 36.73 million SLC, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Syrian Arab Republic?
- 10 years are reported by both, from 2005 to 2017.
- How do Indonesia and Syrian Arab Republic rank globally for green garlic — producer price?
- Indonesia ranks 1st and Syrian Arab Republic ranks 2nd of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.