Canada vs Egypt: Green garlic — Producer Price
Green garlic — Producer Price over time
- Canada
- Egypt
How they compare
Egypt currently reports 20,856 SLC against 12,036 SLC in Canada, a difference of 8,820 SLC.
That makes Egypt's figure about 1.7 times Canada's.
The two have swapped places 1 time across 10 shared years of data; in 2011 it was Canada ahead.
Canada ranks 41st and Egypt ranks 38th of 70 countries.
Across the 2 decades both report, Canada averaged higher in 1 and Egypt in 1.
Head to head by decade
| Decade | Canada | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 10,188 SLC | 2,190 SLC | 7,998 SLC | Canada |
| 2020s | 11,930 SLC | 13,195 SLC | 1,265 SLC | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Canada or Egypt?
- Egypt, at 20,856 SLC against 12,036 SLC in Canada as of 2023.
- What is the difference in green garlic — producer price between Canada and Egypt?
- 8,820 SLC, with Egypt ahead.
- How many years of comparable data are there for Canada and Egypt?
- 10 years are reported by both, from 2011 to 2023.
- How do Canada and Egypt rank globally for green garlic — producer price?
- Canada ranks 41st and Egypt ranks 38th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.