Austria vs Bulgaria: Green garlic — Producer Price
Green garlic — Producer Price over time
- Austria
- Bulgaria
How they compare
Bulgaria currently reports 3,649 SLC against 3,629 SLC in Austria, a difference of 20 SLC.
The two have swapped places 2 times across 21 shared years of data; in 1998 it was Austria ahead.
Austria ranks 56th and Bulgaria ranks 55th of 70 countries.
Austria has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,544 SLC | 1,227 SLC | 1,316 SLC | Austria |
| 2000s | 2,678 SLC | 1,871 SLC | 807.7 SLC | Austria |
| 2010s | 3,839 SLC | 2,658 SLC | 1,181 SLC | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Austria or Bulgaria?
- Bulgaria, at 3,649 SLC against 3,629 SLC in Austria as of 2024.
- What is the difference in green garlic — producer price between Austria and Bulgaria?
- 20 SLC, with Bulgaria ahead.
- How many years of comparable data are there for Austria and Bulgaria?
- 21 years are reported by both, from 1998 to 2018.
- How do Austria and Bulgaria rank globally for green garlic — producer price?
- Austria ranks 56th and Bulgaria ranks 55th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.