Argentina vs Ethiopia: Green garlic — Producer Price
Green garlic — Producer Price over time
- Argentina
- Ethiopia
How they compare
Argentina currently reports 49,998 SLC against 26,980 SLC in Ethiopia, a difference of 23,018 SLC.
That makes Argentina's figure about 1.9 times Ethiopia's.
The two have swapped places 1 time across 11 shared years of data; in 2006 it was Ethiopia ahead.
Argentina ranks 32nd and Ethiopia ranks 35th of 70 countries.
Ethiopia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Argentina | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,037 SLC | 6,467 SLC | 4,430 SLC | Ethiopia |
| 2010s | 18,582 SLC | 22,854 SLC | 4,272 SLC | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Argentina or Ethiopia?
- Argentina, at 49,998 SLC against 26,980 SLC in Ethiopia as of 2017.
- What is the difference in green garlic — producer price between Argentina and Ethiopia?
- 23,018 SLC, with Argentina ahead.
- How many years of comparable data are there for Argentina and Ethiopia?
- 11 years are reported by both, from 2006 to 2017.
- How do Argentina and Ethiopia rank globally for green garlic — producer price?
- Argentina ranks 32nd and Ethiopia ranks 35th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.