Japan vs Mali: Green garlic — Producer Price
Green garlic — Producer Price over time
- Japan
- Mali
How they compare
Mali currently reports 1.86 million LCU against 1.75 million LCU in Japan, a difference of 111,620 LCU.
That makes Mali's figure about 1.1 times Japan's.
The two have swapped places 2 times across 8 shared years of data; in 2010 it was Mali ahead.
Japan ranks 13th and Mali ranks 12th of 72 countries.
Mali has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Japan | Mali | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.24 million LCU | 1.43 million LCU | 194,136 LCU | Mali |
| 2020s | 1.35 million LCU | 1.63 million LCU | 280,127 LCU | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Japan or Mali?
- Mali, at 1.86 million LCU against 1.75 million LCU in Japan as of 2024.
- What is the difference in green garlic — producer price between Japan and Mali?
- 111,620 LCU, with Mali ahead.
- How many years of comparable data are there for Japan and Mali?
- 8 years are reported by both, from 2010 to 2024.
- How do Japan and Mali rank globally for green garlic — producer price?
- Japan ranks 13th and Mali ranks 12th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.