Georgia vs Israel: Green garlic — Producer Price
Green garlic — Producer Price over time
- Georgia
- Israel
How they compare
Georgia currently reports 6,830 LCU against 6,192 LCU in Israel, a difference of 638 LCU.
That makes Georgia's figure about 1.1 times Israel's.
The two have swapped places 4 times across 5 shared years of data; in 2019 it was Israel ahead.
Georgia ranks 52nd and Israel ranks 53rd of 72 countries.
Across the 2 decades both report, Georgia averaged higher in 1 and Israel in 1.
Head to head by decade
| Decade | Georgia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 4,797 LCU | 9,967 LCU | 5,170 LCU | Israel |
| 2020s | 7,554 LCU | 7,255 LCU | 298.52 LCU | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Georgia or Israel?
- Georgia, at 6,830 LCU against 6,192 LCU in Israel as of 2023.
- What is the difference in green garlic — producer price between Georgia and Israel?
- 638 LCU, with Georgia ahead.
- How many years of comparable data are there for Georgia and Israel?
- 5 years are reported by both, from 2019 to 2023.
- How do Georgia and Israel rank globally for green garlic — producer price?
- Georgia ranks 52nd and Israel ranks 53rd of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.