Estonia vs Jordan: Green garlic — Producer Price
Green garlic — Producer Price over time
- Estonia
- Jordan
How they compare
Estonia currently reports 2,985 LCU against 2,751 LCU in Jordan, a difference of 234 LCU.
That makes Estonia's figure about 1.1 times Jordan's.
Across all 21 years both countries report, Estonia has been ahead every year.
Estonia ranks 63rd and Jordan ranks 65th of 72 countries.
Estonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Estonia | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,464 LCU | 240.43 LCU | 17,223 LCU | Estonia |
| 2000s | 53,811 LCU | 442.23 LCU | 53,369 LCU | Estonia |
| 2010s | 3,534 LCU | 1,234 LCU | 2,300 LCU | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Estonia or Jordan?
- Estonia, at 2,985 LCU against 2,751 LCU in Jordan as of 2014.
- What is the difference in green garlic — producer price between Estonia and Jordan?
- 234 LCU, with Estonia ahead.
- How many years of comparable data are there for Estonia and Jordan?
- 21 years are reported by both, from 1992 to 2014.
- How do Estonia and Jordan rank globally for green garlic — producer price?
- Estonia ranks 63rd and Jordan ranks 65th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.