Austria vs Zimbabwe: Green garlic — Producer Price
Green garlic — Producer Price over time
- Austria
- Zimbabwe
How they compare
Zimbabwe currently reports 4,000 LCU against 3,629 LCU in Austria, a difference of 371 LCU.
That makes Zimbabwe's figure about 1.1 times Austria's.
The two have swapped places 4 times across 8 shared years of data; in 2000 it was Zimbabwe ahead.
Austria ranks 62nd and Zimbabwe ranks 61st of 72 countries.
Zimbabwe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Austria | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 18,670 LCU | 551,475 LCU | 532,806 LCU | Zimbabwe |
| 2010s | 3,682 LCU | 3,801 LCU | 119 LCU | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Austria or Zimbabwe?
- Zimbabwe, at 4,000 LCU against 3,629 LCU in Austria as of 2018.
- What is the difference in green garlic — producer price between Austria and Zimbabwe?
- 371 LCU, with Zimbabwe ahead.
- How many years of comparable data are there for Austria and Zimbabwe?
- 8 years are reported by both, from 2000 to 2018.
- How do Austria and Zimbabwe rank globally for green garlic — producer price?
- Austria ranks 62nd and Zimbabwe ranks 61st of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.