Ethiopia vs Malta: Grapes — Producer Price
Grapes — Producer Price over time
- Ethiopia
- Malta
How they compare
Ethiopia currently reports 3,200 LCU against 2,955 LCU in Malta, a difference of 245 LCU.
That makes Ethiopia's figure about 1.1 times Malta's.
The two have swapped places 2 times across 9 shared years of data; in 2006 it was Ethiopia ahead.
Ethiopia ranks 45th and Malta ranks 48th of 67 countries.
Ethiopia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ethiopia | Malta | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,140 LCU | 268.8 LCU | 2,871 LCU | Ethiopia |
| 2010s | 3,830 LCU | 1,116 LCU | 2,714 LCU | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — producer price, Ethiopia or Malta?
- Ethiopia, at 3,200 LCU against 2,955 LCU in Malta as of 2016.
- What is the difference in grapes — producer price between Ethiopia and Malta?
- 245 LCU, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Malta?
- 9 years are reported by both, from 2006 to 2016.
- How do Ethiopia and Malta rank globally for grapes — producer price?
- Ethiopia ranks 45th and Malta ranks 48th of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.