Jamaica vs Saint Lucia: Ginger, raw — Producer Price
Ginger, raw — Producer Price over time
- Jamaica
- Saint Lucia
How they compare
Saint Lucia currently reports 4,620 USD against 4,526 USD in Jamaica, a difference of 94 USD.
The two have swapped places 6 times across 24 shared years of data; in 1993 it was Saint Lucia ahead.
Jamaica ranks 3rd and Saint Lucia ranks 2nd of 28 countries.
Across the 4 decades both report, Jamaica averaged higher in 2 and Saint Lucia in 2.
Head to head by decade
| Decade | Jamaica | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,423 USD | 1,894 USD | 471.39 USD | Saint Lucia |
| 2000s | 1,768 USD | 1,749 USD | 19.74 USD | Jamaica |
| 2010s | 3,233 USD | 3,157 USD | 76.2 USD | Jamaica |
| 2020s | 3,395 USD | 4,184 USD | 789.02 USD | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — producer price, Jamaica or Saint Lucia?
- Saint Lucia, at 4,620 USD against 4,526 USD in Jamaica as of 2024.
- What is the difference in ginger, raw — producer price between Jamaica and Saint Lucia?
- 94 USD, with Saint Lucia ahead.
- How many years of comparable data are there for Jamaica and Saint Lucia?
- 24 years are reported by both, from 1993 to 2024.
- How do Jamaica and Saint Lucia rank globally for ginger, raw — producer price?
- Jamaica ranks 3rd and Saint Lucia ranks 2nd of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.