Malaysia vs Saint Lucia: Ginger, raw — Producer Price
Ginger, raw — Producer Price over time
- Malaysia
- Saint Lucia
How they compare
Saint Lucia currently reports 12,475 SLC against 7,550 SLC in Malaysia, a difference of 4,925 SLC.
That makes Saint Lucia's figure about 1.7 times Malaysia's.
Across all 9 years both countries report, Saint Lucia has been ahead every year.
Malaysia ranks 23rd and Saint Lucia ranks 21st of 28 countries.
Saint Lucia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Malaysia | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,793 SLC | 4,656 SLC | 1,863 SLC | Saint Lucia |
| 2010s | 7,700 SLC | 9,130 SLC | 1,430 SLC | Saint Lucia |
| 2020s | 7,883 SLC | 11,047 SLC | 3,163 SLC | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — producer price, Malaysia or Saint Lucia?
- Saint Lucia, at 12,475 SLC against 7,550 SLC in Malaysia as of 2024.
- What is the difference in ginger, raw — producer price between Malaysia and Saint Lucia?
- 4,925 SLC, with Saint Lucia ahead.
- How many years of comparable data are there for Malaysia and Saint Lucia?
- 9 years are reported by both, from 2004 to 2022.
- How do Malaysia and Saint Lucia rank globally for ginger, raw — producer price?
- Malaysia ranks 23rd and Saint Lucia ranks 21st of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.