Guyana vs Jamaica: Ginger, raw — Producer Price
Ginger, raw — Producer Price over time
- Guyana
- Jamaica
How they compare
Guyana currently reports 743,600 SLC against 708,120 SLC in Jamaica, a difference of 35,480 SLC.
That makes Guyana's figure about 1.1 times Jamaica's.
The two have swapped places 2 times across 15 shared years of data; in 2007 it was Guyana ahead.
Guyana ranks 4th and Jamaica ranks 5th of 28 countries.
Guyana has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guyana | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 223,350 SLC | 125,540 SLC | 97,810 SLC | Guyana |
| 2010s | 555,885 SLC | 240,927 SLC | 314,958 SLC | Guyana |
| 2020s | 537,535 SLC | 421,930 SLC | 115,606 SLC | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — producer price, Guyana or Jamaica?
- Guyana, at 743,600 SLC against 708,120 SLC in Jamaica as of 2021.
- What is the difference in ginger, raw — producer price between Guyana and Jamaica?
- 35,480 SLC, with Guyana ahead.
- How many years of comparable data are there for Guyana and Jamaica?
- 15 years are reported by both, from 2007 to 2021.
- How do Guyana and Jamaica rank globally for ginger, raw — producer price?
- Guyana ranks 4th and Jamaica ranks 5th of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.