Dominican Republic vs Japan: Ginger, raw — Producer Price
Ginger, raw — Producer Price over time
- Dominican Republic
- Japan
How they compare
Japan currently reports 500,800 SLC against 135,616 SLC in Dominican Republic, a difference of 365,184 SLC.
That makes Japan's figure about 3.7 times Dominican Republic's.
Across all 7 years both countries report, Japan has been ahead every year.
Dominican Republic ranks 10th and Japan ranks 7th of 28 countries.
Japan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Dominican Republic | Japan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 51,258 SLC | 595,500 SLC | 544,242 SLC | Japan |
| 2020s | 108,920 SLC | 502,880 SLC | 393,960 SLC | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — producer price, Dominican Republic or Japan?
- Japan, at 500,800 SLC against 135,616 SLC in Dominican Republic as of 2024.
- What is the difference in ginger, raw — producer price between Dominican Republic and Japan?
- 365,184 SLC, with Japan ahead.
- How many years of comparable data are there for Dominican Republic and Japan?
- 7 years are reported by both, from 2018 to 2024.
- How do Dominican Republic and Japan rank globally for ginger, raw — producer price?
- Dominican Republic ranks 10th and Japan ranks 7th of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.