Bangladesh vs Thailand: Ginger, raw — Producer Price
Ginger, raw — Producer Price over time
- Bangladesh
- Thailand
How they compare
Bangladesh currently reports 90,070 SLC against 41,350 SLC in Thailand, a difference of 48,720 SLC.
That makes Bangladesh's figure about 2.2 times Thailand's.
The two have swapped places 2 times across 22 shared years of data; in 1999 it was Bangladesh ahead.
Bangladesh ranks 11th and Thailand ranks 14th of 28 countries.
Bangladesh has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bangladesh | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,900 SLC | 10,560 SLC | 10,340 SLC | Bangladesh |
| 2000s | 29,602 SLC | 15,847 SLC | 13,756 SLC | Bangladesh |
| 2010s | 69,631 SLC | 29,493 SLC | 40,138 SLC | Bangladesh |
| 2020s | 110,050 SLC | 44,280 SLC | 65,770 SLC | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — producer price, Bangladesh or Thailand?
- Bangladesh, at 90,070 SLC against 41,350 SLC in Thailand as of 2021.
- What is the difference in ginger, raw — producer price between Bangladesh and Thailand?
- 48,720 SLC, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Thailand?
- 22 years are reported by both, from 1999 to 2021.
- How do Bangladesh and Thailand rank globally for ginger, raw — producer price?
- Bangladesh ranks 11th and Thailand ranks 14th of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.