Côte d'Ivoire vs Sri Lanka: Ginger, raw — Producer Price

Côte d'Ivoire
359,000 LCU
in 2024
Sri Lanka
919,375 LCU
in 2025
Côte d'Ivoire rank
1st
Sri Lanka rank
2nd

Ginger, raw — Producer Price over time

  • Côte d'Ivoire
  • Sri Lanka
0200.0k400.0k600.0k800.0k1.0M199120082025

How they compare

Sri Lanka currently reports 919,375 LCU against 359,000 LCU in Côte d'Ivoire, a difference of 560,375 LCU.

That makes Sri Lanka's figure about 2.6 times Côte d'Ivoire's.

The two have swapped places 1 time across 10 shared years of data; in 2006 it was Côte d'Ivoire ahead.

Côte d'Ivoire ranks 1st and Sri Lanka ranks 2nd of 2 countries.

Across the 3 decades both report, Côte d'Ivoire averaged higher in 2 and Sri Lanka in 1.

Head to head by decade

Decade Côte d'Ivoire Sri Lanka Difference Ahead
2000s 136,250 LCU 102,840 LCU 33,410 LCU Côte d'Ivoire
2010s 155,610 LCU 98,821 LCU 56,790 LCU Côte d'Ivoire
2020s 242,750 LCU 558,308 LCU 315,558 LCU Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ginger, raw — producer price, Côte d'Ivoire or Sri Lanka?
Sri Lanka, at 919,375 LCU against 359,000 LCU in Côte d'Ivoire as of 2025.
What is the difference in ginger, raw — producer price between Côte d'Ivoire and Sri Lanka?
560,375 LCU, with Sri Lanka ahead.
How many years of comparable data are there for Côte d'Ivoire and Sri Lanka?
10 years are reported by both, from 2006 to 2024.
How do Côte d'Ivoire and Sri Lanka rank globally for ginger, raw — producer price?
Côte d'Ivoire ranks 1st and Sri Lanka ranks 2nd of 2 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Ginger, raw — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Sri Lanka: Ginger, raw — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/compare/ginger-raw-producer-price-lcu-tonne-2/cote-d-ivoire-3/sri-lanka/

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About this data

Indicator
Ginger, raw — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
31 places, 584 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.