China, mainland vs Uruguay: Gender gap in the completion rate, lower secondary, urban — Value
Gender gap in the completion rate, lower secondary, urban — Value over time
- China, mainland
- Uruguay
How they compare
China, mainland currently reports -2.84 % against -3.16 % in Uruguay, a difference of 0.32 %.
Across all 5 years both countries report, China, mainland has been ahead every year.
China, mainland ranks 53rd and Uruguay ranks 56th of 73 countries.
China, mainland has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher gender gap in the completion rate, lower secondary, urban — value, China, mainland or Uruguay?
- China, mainland, at -2.84 % against -3.16 % in Uruguay as of 2018.
- What is the difference in gender gap in the completion rate, lower secondary, urban — value between China, mainland and Uruguay?
- 0.32 %, with China, mainland ahead.
- How many years of comparable data are there for China, mainland and Uruguay?
- 5 years are reported by both, from 2010 to 2018.
- How do China, mainland and Uruguay rank globally for gender gap in the completion rate, lower secondary, urban — value?
- China, mainland ranks 53rd and Uruguay ranks 56th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Gender gap in the completion rate, lower secondary, urban — Value — All age ranges or no breakdown by age — Urban. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.