Malawi vs Mali: Food, beverages and tobacco

Malawi
83.5%
in 2021
Mali
77.3%
in 2022
Malawi rank
4th
Mali rank
6th

Food, beverages and tobacco over time

  • Malawi
  • Mali
20406080196419932022

How they compare

Malawi currently reports 83.5% against 77.3% in Mali, a difference of 6.2%.

That makes Malawi's figure about 1.1 times Mali's.

Across all 22 years both countries report, Malawi has been ahead every year.

Malawi ranks 4th and Mali ranks 6th of 157 countries.

Malawi has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Malawi Mali Difference Ahead
1990s 72.9% 27.9% 45.1% Malawi
2000s 71.2% 35.3% 35.8% Malawi
2010s 76.1% 50.3% 25.8% Malawi
2020s 83.5% 72.6% 10.9% Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food, beverages and tobacco, Malawi or Mali?
Malawi, at 83.5% against 77.3% in Mali as of 2021.
What is the difference in food, beverages and tobacco between Malawi and Mali?
6.2%, with Malawi ahead.
How many years of comparable data are there for Malawi and Mali?
22 years are reported by both, from 1999 to 2021.
How do Malawi and Mali rank globally for food, beverages and tobacco?
Malawi ranks 4th and Mali ranks 6th of 157 countries.
Where does this data come from?
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Mali: Food, beverages and tobacco. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/malawi/mali/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).