Kazakhstan vs North Macedonia: Food, beverages and tobacco
Food, beverages and tobacco over time
- Kazakhstan
- North Macedonia
How they compare
Kazakhstan currently reports 20.4% against 19.6% in North Macedonia, a difference of 0.8%.
The two have swapped places 5 times across 14 shared years of data; in 2009 it was North Macedonia ahead.
Kazakhstan ranks 99th and North Macedonia ranks 102nd of 157 countries.
Across the 3 decades both report, Kazakhstan averaged higher in 1 and North Macedonia in 2.
Head to head by decade
| Decade | Kazakhstan | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 22.1% | 26.9% | 4.8% | North Macedonia |
| 2010s | 22.4% | 24.4% | 2.0% | North Macedonia |
| 2020s | 21.6% | 20.2% | 1.5% | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food, beverages and tobacco, Kazakhstan or North Macedonia?
- Kazakhstan, at 20.4% against 19.6% in North Macedonia as of 2023.
- What is the difference in food, beverages and tobacco between Kazakhstan and North Macedonia?
- 0.8%, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and North Macedonia?
- 14 years are reported by both, from 2009 to 2022.
- How do Kazakhstan and North Macedonia rank globally for food, beverages and tobacco?
- Kazakhstan ranks 99th and North Macedonia ranks 102nd of 157 countries.
- Where does this data come from?
- International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).