India vs Luxembourg: Food, beverages and tobacco

India
10.3%
in 2023
Luxembourg
10.1%
in 2023
India rank
137th
Luxembourg rank
138th

Food, beverages and tobacco over time

  • India
  • Luxembourg
051015196319932023

How they compare

India currently reports 10.3% against 10.1% in Luxembourg, a difference of 0.2%.

The two have swapped places 8 times across 39 shared years of data; in 1985 it was India ahead.

India ranks 137th and Luxembourg ranks 138th of 157 countries.

Across the 5 decades both report, India averaged higher in 4 and Luxembourg in 1.

Head to head by decade

Decade India Luxembourg Difference Ahead
1980s 12.5% 7.4% 5.1% India
1990s 12.1% 8.6% 3.5% India
2000s 10.5% 9.3% 1.2% India
2010s 10.3% 11.6% 1.3% Luxembourg
2020s 10.2% 9.4% 0.8% India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food, beverages and tobacco, India or Luxembourg?
India, at 10.3% against 10.1% in Luxembourg as of 2023.
What is the difference in food, beverages and tobacco between India and Luxembourg?
0.2%, with India ahead.
How many years of comparable data are there for India and Luxembourg?
39 years are reported by both, from 1985 to 2023.
How do India and Luxembourg rank globally for food, beverages and tobacco?
India ranks 137th and Luxembourg ranks 138th of 157 countries.
Where does this data come from?
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Luxembourg: Food, beverages and tobacco. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 18 September 2026, from https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/india/luxembourg/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).