Guinea-Bissau vs Kosovo (UNSCR 1244): Food, beverages and tobacco
Food, beverages and tobacco over time
- Guinea-Bissau
- Kosovo (UNSCR 1244)
How they compare
Kosovo (UNSCR 1244) currently reports 55.3% against 54.9% in Guinea-Bissau, a difference of 0.4%.
Across all 12 years both countries report, Guinea-Bissau has been ahead every year.
Guinea-Bissau ranks 28th and Kosovo (UNSCR 1244) ranks 26th of 157 countries.
Guinea-Bissau has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Kosovo (UNSCR 1244) | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 82.3% | 54.1% | 28.2% | Guinea-Bissau |
| 2020s | 59.1% | 55.3% | 3.9% | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food, beverages and tobacco, Guinea-Bissau or Kosovo (UNSCR 1244)?
- Kosovo (UNSCR 1244), at 55.3% against 54.9% in Guinea-Bissau as of 2021.
- What is the difference in food, beverages and tobacco between Guinea-Bissau and Kosovo (UNSCR 1244)?
- 0.4%, with Kosovo (UNSCR 1244) ahead.
- How many years of comparable data are there for Guinea-Bissau and Kosovo (UNSCR 1244)?
- 12 years are reported by both, from 2010 to 2021.
- How do Guinea-Bissau and Kosovo (UNSCR 1244) rank globally for food, beverages and tobacco?
- Guinea-Bissau ranks 28th and Kosovo (UNSCR 1244) ranks 26th of 157 countries.
- Where does this data come from?
- International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).