Djibouti vs Malawi: Food, beverages and tobacco

Djibouti
78.0%
in 2024
Malawi
83.5%
in 2021
Djibouti rank
5th
Malawi rank
4th

Food, beverages and tobacco over time

  • Djibouti
  • Malawi
20406080196419942024

How they compare

Malawi currently reports 83.5% against 78.0% in Djibouti, a difference of 5.5%.

That makes Malawi's figure about 1.1 times Djibouti's.

Across all 8 years both countries report, Malawi has been ahead every year.

Djibouti ranks 5th and Malawi ranks 4th of 157 countries.

Malawi has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Djibouti Malawi Difference Ahead
2010s 64.1% 84.3% 20.2% Malawi
2020s 71.9% 83.5% 11.6% Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food, beverages and tobacco, Djibouti or Malawi?
Malawi, at 83.5% against 78.0% in Djibouti as of 2021.
What is the difference in food, beverages and tobacco between Djibouti and Malawi?
5.5%, with Malawi ahead.
How many years of comparable data are there for Djibouti and Malawi?
8 years are reported by both, from 2014 to 2021.
How do Djibouti and Malawi rank globally for food, beverages and tobacco?
Djibouti ranks 5th and Malawi ranks 4th of 157 countries.
Where does this data come from?
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Djibouti vs Malawi: Food, beverages and tobacco. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 18 September 2026, from https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/djibouti/malawi/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).