Denmark vs India: Food, beverages and tobacco

Denmark
11.1%
in 2023
India
10.3%
in 2023
Denmark rank
135th
India rank
137th

Food, beverages and tobacco over time

  • Denmark
  • India
0102030196319932023

How they compare

Denmark currently reports 11.1% against 10.3% in India, a difference of 0.8%.

That makes Denmark's figure about 1.1 times India's.

Across all 60 years both countries report, Denmark has been ahead every year.

Denmark ranks 135th and India ranks 137th of 157 countries.

Denmark has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Denmark India Difference Ahead
1960s 19.3% 13.2% 6.1% Denmark
1970s 21.8% 11.3% 10.5% Denmark
1980s 23.5% 11.6% 11.9% Denmark
1990s 21.2% 12.1% 9.2% Denmark
2000s 18.1% 10.6% 7.5% Denmark
2010s 14.1% 10.3% 3.8% Denmark
2020s 12.0% 10.2% 1.8% Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food, beverages and tobacco, Denmark or India?
Denmark, at 11.1% against 10.3% in India as of 2023.
What is the difference in food, beverages and tobacco between Denmark and India?
0.8%, with Denmark ahead.
How many years of comparable data are there for Denmark and India?
60 years are reported by both, from 1963 to 2023.
How do Denmark and India rank globally for food, beverages and tobacco?
Denmark ranks 135th and India ranks 137th of 157 countries.
Where does this data come from?
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs India: Food, beverages and tobacco. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/denmark/india/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).