Cyprus vs Gambia: Food, beverages and tobacco

Cyprus
32.7%
in 2023
Gambia
32.5%
in 2004
Cyprus rank
72nd
Gambia rank
74th

Food, beverages and tobacco over time

  • Cyprus
  • Gambia
20406080100196319932023

How they compare

Cyprus currently reports 32.7% against 32.5% in Gambia, a difference of 0.2%.

The two have swapped places 1 time across 10 shared years of data; in 1975 it was Gambia ahead.

Cyprus ranks 72nd and Gambia ranks 74th of 157 countries.

Across the 4 decades both report, Cyprus averaged higher in 1 and Gambia in 3.

Head to head by decade

Decade Cyprus Gambia Difference Ahead
1970s 25.9% 79.1% 53.1% Gambia
1980s 28.0% 46.4% 18.4% Gambia
1990s 32.1% 65.0% 32.9% Gambia
2000s 39.5% 32.5% 6.9% Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food, beverages and tobacco, Cyprus or Gambia?
Cyprus, at 32.7% against 32.5% in Gambia as of 2023.
What is the difference in food, beverages and tobacco between Cyprus and Gambia?
0.2%, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Gambia?
10 years are reported by both, from 1975 to 2004.
How do Cyprus and Gambia rank globally for food, beverages and tobacco?
Cyprus ranks 72nd and Gambia ranks 74th of 157 countries.
Where does this data come from?
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Gambia: Food, beverages and tobacco. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 18 September 2026, from https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/cyprus/gambia-the/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).