Burundi vs Eswatini: Food, beverages and tobacco
Food, beverages and tobacco over time
- Burundi
- Eswatini
How they compare
Burundi currently reports 87.6% against 86.4% in Eswatini, a difference of 1.2%.
Across all 15 years both countries report, Burundi has been ahead every year.
Burundi ranks 2nd and Eswatini ranks 3rd of 157 countries.
Burundi has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Burundi | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 63.0% | 43.1% | 19.9% | Burundi |
| 1980s | 80.2% | 55.9% | 24.3% | Burundi |
| 1990s | 82.7% | 69.4% | 13.3% | Burundi |
| 2010s | 90.8% | 86.4% | 4.4% | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food, beverages and tobacco, Burundi or Eswatini?
- Burundi, at 87.6% against 86.4% in Eswatini as of 2015.
- What is the difference in food, beverages and tobacco between Burundi and Eswatini?
- 1.2%, with Burundi ahead.
- How many years of comparable data are there for Burundi and Eswatini?
- 15 years are reported by both, from 1971 to 2011.
- How do Burundi and Eswatini rank globally for food, beverages and tobacco?
- Burundi ranks 2nd and Eswatini ranks 3rd of 157 countries.
- Where does this data come from?
- International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).